Shochu 焼酎
Japanese alcohol fermented and distilled from a variety of local produce, ranging from sweet potatoes, sugar cane to mocha rice, bailey and buckwheat.
Check out Yumi in the video below as she tries two of our shochu.
全店 8 折優惠碼【KS13YEAR】｜ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
